Layers of thin dough with a ricotta filling combined with sweetened fine wheat, orange peel and a hint of cinnamon
Lemon gelato swirled together w/ lemoncello, presented in a champagne glass
Chocolate syrup, chocolate chip gelato topped w/ cocoa powder & hazelnuts presented in a dessert glass cup.
Vanilla & amarena cherry gelato swirled together, topped w/ real amarena cherries, presented in a dessert glass cup
Zabaione cream center, surrounded by chocolate gelato & caramelized hazelnuts, topped w/ cocoa powder
Chocolate cake cup w/ a chocolate center, filled w/ chocolate ganache. Taken from the cooler, microwave for 20 seconds & it is perfect
Brownie base, chocolate mousse filling and coated with chocolate ganache. Perfect for any special occasion.
A Traditional Neapolitan rum soaked cake
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